Zuma Salted Caramel Hot Chocolate 1kg

It’s brave. It’s bold. And most importantly, it’s beautifully balanced. With 36% cocoa, Cornish Sea Salt, and the lusciously sweet flavour of caramel, Zuma Salted Caramel Dark Hot Chocolate is the epitome of indulgence. Harvested from the windswept shores of Cornwall, the mineral-rich sea salt adds a bite of the Atlantic to every sip. When combined with our dark chocolate, the depth and complexity of the cocoa are a taste to savour. Enjoy a drink that’s as adventurous as it is comforting.

TASTING NOTES
Decidedly more savoury than sweet, this hot chocolate opens with a distinct hit of sea salt 
that cuts through the blend and gives it an edge. The cocoa remains mellow and grounding, acting as a backdrop rather than a headline. Sweetness is present but understated, letting the salt do the shaping. There’s a quiet malt undercurrent that gives 
warmth without competing, and the texture delivers Zuma’s signature smoothness: velvety, full-bodied, and made to last beyond the final sip.

INGREDIENTS
Sugar, Fat-reduced cocoa powder (36%), Cornish Sea Salt, Natural flavouring. 

HOW TO MAKE (12oz/355ml)

1. Put 1 scoop (28g) Zuma Salted Caramel Dark Hot 
Chocolate powder into a 12oz cup.
2. Add 30ml of hot water and mix 
until smooth.
3. Steam 250ml milk. Add to cup, stirring as you pour.
4. Dust with cocoa powder and serve.