Monin Vanilla Syrup 70cl
The pods of the vanilla plant are dark brown in colour and have no flavour until cured. The delicately fragrant dried cured pods of the vanilla orchid can be used to flavour milk or the seeds scraped from the pod and added to cakes, desserts, and ice creams.
Monin's vanilla syrup is flavoured with premium vanilla extract from Madagascar, so you can be sure of a fantastically smooth delicious vanilla taste. Wonderful in coffees, milkshakes, dessert drinks and cocktails.